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Fresh homemade lemon curd on toast – delicious

Lemon curd recipe

After my previous blog post on lemons I was asked for the recipe for my lemon curd, so for all lemon curd lovers out there, this is the one I use! You will need: 4oz/125g butter (I use non-salted) 6oz/175g sugar (I use unbleached granulated sugar although caster would dissolve Read more…